My Favorite Pumpkin Chocolate Chip Scone Recipe
This pumpkin chocolate chip scone recipe is the only thing I want to bake once the first leaf hits the ground and the air gets that specific crispness. If you've ever had a dry, hockey-puck of a scone at a generic coffee shop, I need you to forget that experience entirely. A good scone should be flaky on the edges, tender and almost cake-like in the middle, and packed with enough flavor that you don't even necessarily need butter—though, let's be real, butter always helps. ...